• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
The Foreign Fork logo
  • Home
  • Countries We’ve Cooked
  • Recipe Index
    • Search by Interactive Map
    • African Recipes
    • Asian Recipes
    • Caribbean Recipes
    • Central American Recipes
    • European Recipes
    • Middle Eastern Recipes
    • North American Recipes
    • Oceanic Recipes
    • South American Recipes
    • Search by Course
      • Breakfast
      • Appetizers
      • Drinks
      • Breads
      • Soups
      • Main Courses
      • Sauces
      • Side Dishes
      • Desserts
    • Search by Ingredient
      • Beef Recipes
      • Chicken Recipes
      • Potato Recipes
      • Rice Recipes
      • Seafood Recipes
  • About
  • Contact
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • Home
  • Recipe Index
    • Search by Interactive Map
    • African Recipes
    • Asian Recipes
    • Caribbean Recipes
    • Central American Recipes
    • European Recipes
    • Middle Eastern Recipes
    • North American Recipes
    • Oceanic Recipes
    • South American Recipes
    • Search by Course
      • Breakfast
      • Appetizers
      • Drinks
      • Breads
      • Soups
      • Main Courses
      • Sauces
      • Side Dishes
      • Desserts
    • Search by Ingredient
      • Beef Recipes
      • Chicken Recipes
      • Potato Recipes
      • Rice Recipes
      • Seafood Recipes
  • Countries We’ve Cooked
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    European Recipes

    There are so many different countries in Europe, it's hard to keep track of them all! And it's even harder to describe their food under one umbrella... It's all so different and unique.

    Whether you're trying to experience Borscht from Ukraine, Mussels from Belgium, Plokkfiskur, the national dish of Iceland, or something else entirely, you're bound to find something you like in our European category. Keep scrolling; there's so much flavor to be found!

    Narrow your search:

    • Albania
    • Andorra
    • Austria
    • Belarus
    • Belgium
    • Bosnia and Herzegovina
    • Bulgaria
    • Croatia
    • Czechia
    • Denmark
    • Estonia
    • Finland
    • France
    • Germany
    • Greece
    • Hungary
    • Iceland
    • Ireland
    • Italy
    • Latvia
    • Liechtenstein
    • Lithuania
    • Luxembourg
    • North Macedonia
    • Poland
    • Serbia
    • Spain
    • Switzerland
    • Mozzarella in Carrozza
    • Kugelis (Lithuanian Potato Casserole)
    • Ajvar Recipe (Roasted Red Pepper and Eggplant Dip)
    • Judd Mat Gaardebounen (Ham and Bean Recipe from Luxembourg)
    • Shopska Salad
    • Strawberry Swiss Roll
    • Grilled Halloumi Cheese Recipe (The Best Easy Appetizer!)
    • Walnut Pesto Recipe
    • Ribel (Toasted Cornmeal Breakfast from Liechtenstein)
    • Parmesan Risotto (Quick & Easy!)
    • Lohikeitto Recipe (Finnish Salmon Soup)
    • Tufahije (Walnut-Stuffed Apples) from Bosnia and Herzegovina 
    • Escargot Recipe from France
    • Brussels Mussels (Mussels Steamed in Wine from Belgium)
    • Tarator: Cold Cucumber Yogurt Soup from Bulgaria
    • What To Eat with Sauerkraut
    • Buttery Pecan Snowball Cookies
    • Traditional Italian Pizzelle Recipe
    • The Best Brioche Recipe (for Beginners!)
    • Syrniki (Farmer’s Cheese Pancakes) 
    • Walnut Cookies
    • Stoemp (Root Vegetable Mash) From Belgium
    • Marcella Hazan’s Tomato Sauce
    • Sacher Torte Recipe
    • The Best Fagioli Soup (White Bean Soup) Recipe
    • Frikadeller
    • 00 Flour vs. All Purpose Flour
    • Stegt Flaesk
    • Chicken Paprikash Recipe
    • Beef Bourguignon vs. Beef Stew
    • Homemade Pistachio Baklava Recipe
    • French Onion Soup (Stovetop Version)
    • Gyros vs Doner: Similarities and Differences Between the Two
    • What To Eat With Cheese Fondue
    • Instant Pot French Onion Soup
    • Recipes with Irish Cream
    • What To Serve with German Sausage
    • What To Serve with Stuffed Grape Leaves (Dolma)
    • French vs Italian Macarons
    • Soft Meatballs Recipe

    Posts pagination

    1 2 … 4 Next page

    Primary Sidebar

    What are you looking for?

    Welcome to The Foreign Fork, I'm Alexandria!

    And I'm cooking one meal from every country in the world. 196 countries, and we’re cooking them all! On The Foreign Fork, each dish is researched using local cooks and sources to ensure every recipe brings real Culture to your Kitchen. I have been featured in major national news publications, won the Saveur Blog Award for Most Groundbreaking Voice, and published a cookbook of my most well-loved recipes. I can't wait to show what the world has to offer... Welcome to the adventure! 

    Learn More

    Trending Recipes

    • A serving bowl piled high with farofa and some spilling over onto a platter next to a serving spoon laying beside it.
      Farofa (Toasted Cassava Flour) from Brazil
    • Slices of Rainbow Roll sushi with chopsticks and soy sauce.
      Rainbow Roll Sushi Recipe
    • Hand pulling apart a pupusa, in front of a plate of pupusas, curtido, and dipping sauce.
      Pupusa Recipe from El Salvador
    • A bowl of Sopita topped with queso fresco and surrounded by limes and cilantro.
      Sopita Recipe (Sopa de Conchas): Mexican Shells and Cheese

    Thanksgiving

    • Pat of butter melting over Stoemp in a serving bowl with a wooden serving spoon resting in the creamy veggie filled potato mixture.
      Stoemp (Root Vegetable Mash) From Belgium
    • Close up of cranberry sauce topped with lemon zest and sitting next to a pink linen and a serving spoon.
      Instant Pot Cranberry Sauce
    • A pat of butter melting over a bowl of garlic redskin mashed potatoes with a spoon on the side.
      Garlic Redskin Mashed Potatoes Recipe
    • A bowl of bread stuffing with craisins, carrots, and herbs.
      Stuffing Recipe in the Instant Pot

    Footer

    • Home
    • About
    • Contact
    • Press
    • HTML Sitemap
    • Privacy Policy
    • Accessibility Statement
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube

    Copyright © 2025 The Foreign Fork