European Recipes
There are so many different countries in Europe, it's hard to keep track of them all! And it's even harder to describe their food under one umbrella... It's all so different and unique.
Whether you're trying to experience Borscht from Ukraine, Mussels from Belgium, Plokkfiskur, the national dish of Iceland, or something else entirely, you're bound to find something you like in our European category. Keep scrolling; there's so much flavor to be found!
Narrow your search:
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Mozzarella in Carrozza
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Kugelis (Lithuanian Potato Casserole)
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Ajvar Recipe (Roasted Red Pepper and Eggplant Dip)
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Judd Mat Gaardebounen (Ham and Bean Recipe from Luxembourg)
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Shopska Salad
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Strawberry Swiss Roll
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Grilled Halloumi Cheese Recipe (The Best Easy Appetizer!)
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Walnut Pesto Recipe
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Ribel (Toasted Cornmeal Breakfast from Liechtenstein)
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Parmesan Risotto (Quick & Easy!)
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Lohikeitto Recipe (Finnish Salmon Soup)
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Tufahije (Walnut-Stuffed Apples) from Bosnia and Herzegovina
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Escargot Recipe from France
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Brussels Mussels (Mussels Steamed in Wine from Belgium)
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Tarator: Cold Cucumber Yogurt Soup from Bulgaria
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What To Eat with Sauerkraut
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Buttery Pecan Snowball Cookies
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Traditional Italian Pizzelle Recipe
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The Best Brioche Recipe (for Beginners!)
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Syrniki (Farmer’s Cheese Pancakes)
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Walnut Cookies
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Stoemp (Root Vegetable Mash) From Belgium
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Marcella Hazan’s Tomato Sauce
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Sacher Torte Recipe
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The Best Fagioli Soup (White Bean Soup) Recipe
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Frikadeller
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00 Flour vs. All Purpose Flour
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Stegt Flaesk
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Chicken Paprikash Recipe
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Beef Bourguignon vs. Beef Stew
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Homemade Pistachio Baklava Recipe
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French Onion Soup (Stovetop Version)
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Gyros vs Doner: Similarities and Differences Between the Two
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What To Eat With Cheese Fondue
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Instant Pot French Onion Soup
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Recipes with Irish Cream
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What To Serve with German Sausage
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What To Serve with Stuffed Grape Leaves (Dolma)
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French vs Italian Macarons
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Soft Meatballs Recipe

