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    Salvadoran Recipes

    El Salvador is the smallest country in South America, but it's food has some BIG flavor. Pupusas, a Salvadoran specialty, are celebrated and enjoyed around the world. We also encourage to check out the Sopa de Camarones Recipe, a shrimp soup that is creamy and enjoyable.

    Arepas con Queso vs Pupusas

    Pupusa Recipe from El Salvador

    Elote Loco

    Pan con Pollo Salvadoreño Recipe

    Shrimp Soup Recipe (Sopa de Camarones)

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    About the Head Chef

    Foreign Fork Founder Alexandria
    Hi there! My name is Alexandria. Thanks for stopping by! Spices, ingredients, utensils, techniques… we’ll learn it all, together. Join me for me for struggles and laughs and some crazy concoctions. Learn More...
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    My Latest Recipes

    Cardamom Cake from Kuwait (Gers Ogaily)

    Homemade Ginger Juice

    Stegt Flaesk

    Chicken Paprikash Recipe

    Bowl of pierogi with garnishing on top sitting next to a dish towel.

    What To Eat with Pierogi

    Partial top view of a plate of shrimp scampi prepared in the instant pot, served with a lemon wedge.

    What To Eat with Shrimp Scampi

    Vegetable Recipes

    Yu Choy Sum

    Lima Beans and Corn Succotash Recipe

    Instant Pot Rutabaga Mash (+ Stovetop Instructions!)

    Pikliz Recipe from Haiti

    Creamed Peas Recipe (Stovetop & Instant Pot)

    Instant Pot Beets

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