Main Courses

Cast Iron Skillet Chicken Recipe

Shrimp Stir Fry with Noodles

Chicken and Rice Soup Recipe

Gyuveche (Casserole with Potatoes) from Bulgaria

Fat Rice (Chicken and Tomato Rice) from Burkina Faso

Honey Barbecue Chicken Pizza from Brunei

Burek from Bosnia and Herzegovina

Silpancho from Bolivia

Antigua and Barbuda Caribbean Seafood Salad: Making Salad Exciting

Angolan Tilapia with Lemon Butter Sauce (Mufete de Cacuso): My First Attempt at Cooking a Whole Fish

El Hamlahlou (Algerian Sweet Lamb): Food Culture is Really just Culture

Qofte (Albanian Meatballs): A Surprising Blend of Flavors

Pispili (Albanian Cornbread with Leeks): Cornbread vs Biscuits