Pillsbury Christmas Cookies
These Double Decker Christmas Cookies made with Pillsbury Christmas Cookies are a simple and festive dessert sure to bring a smile to anyone’s face at your next Christmas party!
Servings 20
Calories 68kcal
Equipment
Ingredients
- 1 36 oz Toll House Chocolate Chip Cookie Dough
- 1 package Pillsbury Christmas Tree Shape Sugar Cookie Dough
Instructions
- Preheat the oven to 350 degrees Fahrenheit.
- Portion the 36 oz chocolate chip cookie dough out into 20 different portions of 2 tablespoons each.
- Roll the dough into a ball shape between your palms. Place each dough ball on an ungreased cookie sheet, gently pressing the ball to slightly flatten the top. You will probably need to use 2 cookie sheets.
- On top of each chocolate chip cookie dough ball, place 1 uncooked Pillsbury Christmas Tree Shape Sugar Cookie.
- Bake for 10-11 minutes or until the edges of the chocolate chip cookies are set. Allow the cookies to rest on the cookie sheet for 5 minutes before removing them to a cooling rack.
- Enjoy! Merry Christmas!
Notes
Copyright The Foreign Fork. For educational or personal use only.
- Cookie Dough: Just two types of pre-made dough make the perfect dream team. You can find both Pillsbury and Toll House in your local grocery store. Just choose the design you prefer and get baking!
- Always place the best side of the sugar cookie dough facing up. You may notice as you take them out of the packaging that one side of the pre-cut cookies may be more smudged than the other. Keep an eye out for that!
- You can adjust this recipe to make as many cookies as you’d like. Just make sure to always use 2 tbsp of chocolate chip cookie dough to one Pillsbury Christmas Cookie.
Nutrition
Serving: 1serving | Calories: 68kcal | Carbohydrates: 10g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 2mg | Sodium: 45mg | Potassium: 23mg | Fiber: 1g | Sugar: 6g | Vitamin A: 6IU | Calcium: 1mg | Iron: 1mg