This recipe is ridiculously easy so plan to be making this regularly!
Add all the ingredients to the inside of the instant pot.
Set the lid on, press cook for 3 minutes. It's going to be a quick release at the end!
Take the lid off the instant pot and give it a good stir!
Stovetop version:
Place all of the ingredients in a medium pot over medium heat. Stir until the cream cheese melts and the peas are coated in the cream. Enjoy!