Strawberry bread is basically…. Deliciousness. It’s a similar concept as banana bread, but made with fresh strawberries instead of bananas!

The dough is a little denser than a cake batter, and the bread rises beautifully in the oven, making a spectacular bread that can double as a breakfast OR a dessert!

A delicious way to use up the freshly grown strawberries,

The Foreign Fork 

Tap the link below for the full RECIPE

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