Italian Sausage and Peppers is a savory, filling meal that can be on the table in 30 minutes or less. If you are looking for a quick meal that is sure to satisfy, give this one a try!

– Italian sausages – Green peppers – Sweet onion – Tomato sauce – Salt – Garlic powder – Black pepper

Prepare the sausages. Use a skillet to brown them a few minutes on each side, then set aside. 

Prepare the veggies: Use the hot skillet, add more olive oil and begin to soft the peppers and onions. 

Time to combine the ingredients. Pour in the tomato sauce, slice up the sausages and stir in the seasonings. 

Add the ravioli to boiling salted water when you're ready to enjoy it. Serve with your favorite pasta sauce. 

The Foreign Fork 

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