The Ingredients – Yellow onion – Fresh ginger root – Tamari  – Lemon – Brown sugar – Rice vinegar

Japanese hibachi is known for tender meat cooked right in front of you, but the real star of the show is the amazing sauces.

Authentic Japanese hibachi is made with high-quality meat that is only lightly seasoned, allowing dipping sauces to provide the main source of flavor.

Japanese Ginger sauce recipe is bold, tangy, and just slightly sweet. You've got lemons, and onions and a bit of brown sugar to bring it around.

This is a really easy sauce to prepare. Add the ingredients to a blender and pulse until it's smooth!

The Foreign Fork 

Tap the link below for the full RECIPE

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