Japanese Ginger Sauce
Recipe Details
Japanese ginger sauce is a delicious, savory sauce perfect for dipping and marinating all kinds of meat. It’s a popular sauce to find at your favorite hibachi restaurant and easy to recreate and enjoy at home!
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Ingredients List:
Yellow Onion Ginger Root Tamari Lemon Brown Sugar Rice Vinegar
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Gather the ingredients. Blend them together in a small food processor or blender until everything is smooth.
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ENJOY!
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Expert Tips:
After blending, you may need to skim the foam off of the top of the ginger sauce to see the nice brown color underneath.
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