Jamaican Jerk Sauce is a spicy sauce that can be used as a marinade or to spice up any dish. If you want to bring a taste of the islands to your dish, this recipe is a must try!
The water added makes this a marinade instead of a sauce. If you would like a smooth sauce consistency, reduce the water to 2 tbsp + add 2 tbsp white vinegar. Blend to make a sauce.