The Foreign Fork

Instant Pot Beets

Cooking your beets in the Instant Pot is a quick, hands-off way to prepare your favorite root vegetable quickly! Follow the instructions below for best results.

Beets Water

Cut the stems and roots off of the ends of 3 beets. Do not remove the skin from the beets yet.

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Cook the beets - Add the beets onto the trivet and set the timer for 25 minutes. Once the timer is up, perform a quick release.

Allow the beets to cool completely. Then use your fingers to remove the skin. It should slide off very easily! Enjoy!

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How long you cook your beets will depend on their size:  Very Small Beets: 15 minutes Medium Beets: 25 minutes Medium-Large: 30 minutes Large: 35-40 minutes

RECIPE TIPS

Beets are a great addition to a potato salad!

The Foreign Fork 

Tap the link below for the full recipe

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