Sukuma wiki is full of flavor, texture, and all the health benefits of collard greens–which are many. If you have never been a fan of collard greens in the past, this is a recipe that might just change your mind!

Collard greens Tomatoes Red onion Oil Bouillon cube Salt

Saute the onions, then add in the tomatoes. Give the collard greens a quick stir in with the sauted veggies.

Serve your Sukuma Wiki right away. Sukuma Wiki which has been left out for 20-30 minutes before serving will lose its beautiful and vibrant color.

The Foreign Fork 

Tap the link below for the full RECIPE

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