The Ingredients – Peaches – Sugar – Water – Cornstarch – Flour – Brown sugar – Baking powder – Salt – Milk – Ground cinnamon – Butter

Made with fresh peaches and carrying a snickerdoodle-type crust, this fruity dessert is best served warm with ice cream.

This Homemade Peach Cobbler is a little different than most traditional recipes. Instead of boasting a biscuit or cake-like topping, the crust on top reminds me of a snickerdoodle.

Once you blanch your peaches, you make your filling.

Add the topping over the cooled peach mixture and bake!

The Foreign Fork 

Tap the link below for the full RECIPE

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