The Foreign Fork

Quick and Simple Cranberry Sauce

for Thanksgiving

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What You Need:

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Juice your Orange


Use a citrus juicer to juice your orange

Assemble the Recipe


Place all of the ingredients in the Instant Pot. Lock the lid in place. Cook on HIGH for 2 minutes.

Release the Pressure


Once the cook time has completed, allow for a Natural Pressure Release for 5 minutes. Perform a Quick Release after. Enjoy!



Allow the Cranberry Sauce to chill in the fridge for an hour before serving (if desired).

The Foreign Fork 

Tap the link below for the full recipe

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