Thai Peanut Noodles

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Thai Peanut Noodles

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Make the Peanut Sauce

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Cook the vegetables

Cook the Noodles

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Finishing Steps

Garnishing

Expert Tips

The Foreign Fork

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Thai Peanut Noodles

Thai Peanut Noodles

This Thai Peanut Noodles recipe is fantastic for a quick and delicious better-than-takeout meal. The noodles are cooked in a rich Peanut Sauce. Best of all, the recipe comes together, start to finish, in under 30 minutes, and it all happens in your Instant Pot!

Make the Peanut Sauce

Cook the vegetables

Cook the Noodles

Finishing Steps

Garnishing

The very best part of Thai Peanut Noodles are the garnishments that go on top!

Expert Tips

If you’re more of a spicy-food-lover (unlike myself) you can top the noodles with chiles or extra chili sauce.

Expert Tips

Use Lo Mein noodles or ramen noodles if you’d prefer! You will not have to cook the pasta nearly as long.

Expert Tips

Thai Peanut Noodles are also delicious when eaten cold as leftovers the next day!

The Foreign Fork

Tap the link below for the full recipe