Embark on a gastronomic adventure to Japan without leaving your kitchen with our curated collection of 12 authentic recipes. From savory curry bowls to delicate sushi rolls, this article is your passport to the diverse and mouthwatering world of Japanese cuisine. Get ready to experience the flavors of Japan and bring a touch of its culinary magic to your home.
Rainbow Roll Sushi Recipe
This uramaki sushi is a Japanese-American creation that is as fun to make as it is to eat! The inside of your Rainbow Roll sushi will be filled with crab, avocado, and cucumber, and then wrapped in seaweed and sushi rice. Your roll will be topped with mango slices, avocado, salmon, and tuna to achieve a beautiful rainbow effect.
Chicken Katsu in the Air Fryer
Chicken Katsu is a Japanese recipe for juicy, tender chicken coated in a crispy breading. It’s a versatile main dish that comes together easily in the air fryer and makes a tasty, quick weeknight dinner.
Japanese Curry Recipe
Japanese Curry is savory, warm, and easy to put together for a weeknight meal. If you are craving an easy curry dish, Japanese curry is the perfect recipe to try!
Yakisoba Sauce Recipe
Yakisoba is a delicious stir-fried noodle dish, but the best yakisoba depends on truly excellent Yakisoba Sauce. Give this super simple recipe a try to take your homemade yakisoba to the next level!
Best Fluffy Japanese Pancakes
This Fluffy Japanese Pancake recipe makes thick, soft fluffy pancakes sure to make your breakfast extra special. We share our tips and shortcuts for making perfect Japanese Souffle Pancakes every time!
Taiyaki: Sweet Japanese Fish-Shaped Waffles
Taiyaki will not only captivate your eyes but will satisfy your taste buds and sweet cravings. This delightful Japanese fish-shaped waffle has a crispy exterior, soft and fluffy interior with deliciously sweet azuki bean paste stuffed inside. You’ll find this little snack sold by street vendors and dessert specialty stores in Japan but if you’re an adventurous dessert aficionado then this taiyaki recipe will guide you through creating these adorable sweet fish in the comfort of your own kitchen!
Chicken Katsu Curry Recipe from Japan
Chicken Katsu Curry is a combination of two of the most popular Japanese dishes, creating a meal that is full of flavor and texture and easier to make than you may think!
Beef Yakisoba Recipe
Beef Yakisoba is made with delicious, chewy noodles, sauteed with plenty of veggies, tender beef, and delicious sauce. It’s a quick Japanese meal perfect to throw together for a flavorful lunch or dinner!
Chicken Katsudon Recipe
Chicken Katsudon is a new way to enjoy chicken katsu with a thick eggy sauce that adds incredible flavor to the chicken and rice. It’s a flavorful dish that’s perfect for lunch or dinner!
Japanese Milk Tea Recipe
Japanese Milk Tea or Japanese Royal Milk Tea is a creamy blend of sugar, milk, water, and black tea. It’s a popular Japanese drink that pairs perfectly with a number of snacks and would be an excellent choice to serve at any tea time!
Dragon Roll Sushi Recipe
Dragon Roll Sushi is a filling and easy sushi roll that is fancy enough for the best sushi restaurants but easy enough to make at home. If you are craving some sushi flavor without the sushi prices, try making this delicious roll at home!
Easy Katsu Sauce Recipe
Japan’s famous fried chicken or pork would not be the same if not smothered in Katsu sauce, a popular Japanese condiment. Here’s how to make it!